Ginger Root - Fresh

Ginger Root - Fresh, 1 Pound

$1.49/lbwas $3.49/lb
$0.33/100g

Sale Information

Sales price valid from 3/27/2025 until 4/16/2025

Description

Fresh ginger is often grated or thinly sliced to release its flavours and aromas. It is used to season soups, stews, curries, stir-fries, marinades, and dressings. A Palm Size of Ginger Root is approximately 200 grams (.200 kg).
Product Number: 4612

Often bought with

Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$1.41 avg/eawas $2.83 avg/ea
Garlic - Garlic 10-1KGGarlic - Garlic 10-1KG, 1 Kilogram$4.99was $6.49
Squash - ChayoteSquash - Chayote, 222.5 Gram$1.47 avg/eawas $1.61 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/eawas $6.49 avg/ea
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$3.99 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$0.99 avg/eawas $1.10 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$1.99 avg/eawas $3.99 avg/ea
Garlic - White, BulkGarlic - White, Bulk, 1 Each$1.29

Sale Information

Sales price valid from 3/27/2025 until 4/16/2025

Description

Fresh ginger is often grated or thinly sliced to release its flavours and aromas. It is used to season soups, stews, curries, stir-fries, marinades, and dressings. A Palm Size of Ginger Root is approximately 200 grams (.200 kg).
Product Number: 4612

Often bought with

Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$1.41 avg/eawas $2.83 avg/ea
Garlic - Garlic 10-1KGGarlic - Garlic 10-1KG, 1 Kilogram$4.99was $6.49
Squash - ChayoteSquash - Chayote, 222.5 Gram$1.47 avg/eawas $1.61 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/eawas $6.49 avg/ea
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$3.99 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$0.99 avg/eawas $1.10 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$1.99 avg/eawas $3.99 avg/ea
Garlic - White, BulkGarlic - White, Bulk, 1 Each$1.29