PSF - Buddhist Vegetable, 1 Each, $11.48
This Buddhist Vegetable Dish contains bean curd, Black fungus, mushrooms and seasonal vegetables such as carrot, broccoli, etc. Vegetarian and So Delicious that Even Buddha is Delighted. Freshly Made Daily.
Save-On-Foods - Kitchen Chicken Noodle Quinoa Soup, 625 Millilitre, $9.49
Chunks of Tender Chicken Breast, Durum Flour Noodles, Golden Quinoa, Hearty Vegetables and Fresh Herbs and Spices Simmered in Chicken Stock to make Homestyle Favourite. From our Kitchen. Heat & Serve.
Free with 6000 Points RedeemedSave-On-Foods - Kitchen Tomato Basil Bisque, 625 Millilitre, $9.49
Made with Real Cream and Vine Ripened California Tomatoes Simmered in Chicken Stock Lightly Seasoned with Basil. From Our Kitchen. Heat and Serve.
Free with 6000 Points RedeemedSave-On-Foods - Kitchen Potato Bacon Soup, 625 Millilitre, $9.49
A Hearty Soup Loaded with Chunky Potatoes, Carrots and Bacon. Delicately Seasoned with Garlic and Parsley. From Our Kitchen. Heat and Serve.
Free with 6000 Points RedeemedSave-On-Foods - Kitchen Broccoli Cheddar Soup, 625 Millilitre, $9.49
A Thick Creamy Soup Made with Rich Canadian Cheddar Cheese, Broccoli Florets, and Local Dairy. From Our Kitchen. Heat and Serve.
Free with 6000 Points RedeemedSave-On-Foods - Kitchen Thai Coconut Chicken Soup, 625 Millilitre, $9.49
A Creamy & Spicy Soup Made with Chunks of Chicken Breast, Coconut Milk, Baby Corn, Red Peppers, Bamboo Shoots Accented By Tangy Lime, Galangal Root & Lemongrass. From Our Kitchen. Heat and Serve.
Free with 6000 Points RedeemedHappy Planet - Plant-Based Carrot, Ginger & Turmeric Super Soup, 500 Millilitre, $9.99
Looking for a bright, fresh soup that will leave you feeling energized? Look no further! This plant-based soup is full of immunity boosting carrots, ginger & turmeric. Made with fresh upcycled veggies, this soup deliciously fights food waste one bowl at a time. Partnered with Happy Planet, is Outcast Upcycled Nutrition & each year, Outcast rescues thousands of of perfectly fresh fruits & veggies which they turn into nutrient dense powders. Which are added to the soups.
