Lamb (12)

New Zealand - Lean Ground Lamb, 500 Gram, $16.49

Frozen New Zealand Spring Lamb

New Zealand - Spring Lamb Boneless Shoulder, 900 Gram, $23.79 avg/ea

Boneless - Frozen

New Zealand - Spring Lamb Boneless Stew Chunks, 1 Kilogram, $28.99

Frozen. Makes a great stew.

New Zealand - Spring Lamb Shanks, 1 Kilogram, $25.33 avg/ea

3 Lamb Shanks Packaged , Sealed and Frozen

New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 Kilogram, $52.86 avg/ea

Short Cut Lamb Legs. Product of New Zealand. Average Weight May Vary by Size of each Lamb Leg.

New Zealand - Spring Lamb Shoulder Blade Chops, 675 Gram, $21.99

Frozen. Raised in the Lush Green Pastures of New Zealand.

Savoury Choice - Boneless Shoulder Blade Sliced, 210 Gram, $8.29

Frozen. Great for hot pot dishes.

Savoury Choice - Lamb Shoulder Sliced Rolled, 250 Gram, $10.99

Frozen lamb shoulder, sliced and rolled. Premium quality meat. Conveniently packed for lamb hotpot and lamb stirfy. 250 g.

Thomas Farms - Frenched Rack of Lamb, 1 Pound, $17.99/lb

Free ranged. Raised without antibiotics or added hormones. Humanely raised. Product of Australia from Thomas Farms, a family that knows and loves the land. Keep frozen.

New Zealand - Spring Lamb Loin Chops, 350 Gram, $15.49

Frozen Pack

New Zealand - Spring Lamb Frenched Rack, 500 Gram, $30.30 avg/ea

New Zealand Spring Lamb Product of New Zealand

New Zealand Spring Lamb - Frozen Lamb Rack, 700 Gram, $41.64 avg/ea

Grass Fed. Raised without Antibiotics. No Added Hormones. An elegant rack of lamb is surprisingly quick and simple to make. Average Weight May Vary by Package. Keep frozen prior to use. Product of New Zealand.