Arm & Hammer - Pure Baking Soda, 250 Gram, $2.19
Pure Baking Soda. 100's of uses like.
Arm & Hammer - Pure Baking Soda, 250 Gram, $2.19
Pure Baking Soda. 100's of uses like.
Fleischmann's - Canada Corn Starch, 454 Gram, $5.69
100% Pure. No Mess. Re-Sealable.
Fleischmann's - Quick Rise Instant Yeast, 3 Each, $3.29
3x8g Packets. Needs Less Rising Time.
Fleischmann's - Quick Rise Instant Yeast, 113 Gram, $5.99
Instant Yeast Needs Less Rising Time.
Fleischmann's - Traditional Active Dry Yeast, 3 Each, $3.29
3 x 8 g Packs of Dry Yeast. Dissolve in Warm Liquid then Follow Recipe.
Fleischmann's - Traditional Active Dry Yeast, 113 Gram, $5.99
For Traditional Baking. All-natural yeast. No preservatives
Fleischmanns - Baking Powder, 340 Gram, $6.99
Only our Fleischmanns gluten-free baking powder will do for the fluffiest bake sale goodies on the block!
Magic - Baking Powder, 450 Gram, $7.49
Has been a Canadian household staple since 1897. A leavening agent used to increase the volume & lighten the texture of baked goods such as muffins, cakes, scones & more!
Robin Hood - All Purpose Flour, Original, 1 Kilogram, $6.19
Enriched. Pre-Sifted. Milled from High Quality Hard Red Spring Wheat and Soft Wheat, our All Purpose Flour Protein Content Lies in Between our Best for Bread and Best for Cake & Pastry Flours.
Robin Hood - All Purpose Flour, Original, 10 Kilogram, $17.99
Enriched & Pre-Sifted. Milled from High Quality Hard Red Spring Wheat and Soft Wheat, our All Purpose Flour Protein Content Lies in Between our Best for Bread and Best for Cake & Pastry Flours.
Robin Hood - All Purpose Flour, Original, 5 Kilogram, $9.99
Enriched & Pre-Sifted.
Robin Hood - Cake & Pastry Flour, 2.5 Kilogram, $8.29
For Light Textured Cakes and Flaky Pastries.
Rogers - All Purpose Flour, 5 Kilogram, $6.99
A high quality, pre-sifted flour made from Canadian Hard Spring Wheat. It is designed for all baking uses. Enriched with B Vitamins Thiamine, Riboflavin and Niacin as well as Iron.
Western Family - All Purpose Flour, Unbleached, 2.5 Kilogram, $5.99
Flour produced in Armstrong, BC with 100% Western Canadian Grain, Enriched, Pre-Sifted
Western Family - All Purpose White Flour, 2.5 Kilogram, $5.99
Flour produced in Armstrong, BC with 100% Western Canadian Grain, Enriched, Pre-Sifted
Western Family - All Purpose White Flour, 5 Kilogram, $6.49
Flour produced in Armstrong, BC with 100% Western Canadian Grain, Enriched, Pre-Sifted
Western Family - All Purpose White Flour, 10 Kilogram, $11.29
Enriched White Flour, Pre Sifted.
Western Family - Baking Powder, 225 Gram, $5.29
Is a dry leavening agent. It's used to increase the volume & lighten the texture of baked goods.
Western Family - Corn Starch, 454 Gram, $4.19
Thickens desserts, gravies & sauces.
White Shark - Rice Flour, 454 Gram, $3.99
Rice Flour
Rogers - All Purpose Flour No Additive, Unbleached, 5 Kilogram, $6.99
100% Western Canadian. Enriched and Pre Sifted.
Arm & Hammer - Fridge-N-Freezer Flo-Thru Deodorizer, 500 Gram, $2.69
Baking Soda Fridge and Freezer Deodoizer. 30 Days of Freshness in Every Box.
Western Family - All Purpose Flour, Unbleached, 5 Kilogram, $6.49
Flour produced in Armstrong, BC with 100% Western Canadian Grain, Enriched, Pre-Sifted
Robin Hood - All Purpose Flour, Gluten Free, 907 Gram, $7.99
New Formula with Xanthan Gum. Resealable Bag.
Western Family - Whole Wheat Flour, 5 Kilogram, $6.49
Produced in Armstrong, BC with 100% Western Canadian Grain. High in Fiber.
Otafuku - Takoyaki Flour, 454 Gram, $6.99
Otakafuku Takoyaki Flour
Western Family - Pecan Halves Mammoth Fancy, 115 Gram, $4.99
1 bag is approximately 1 cup. Recipe ready.
Robin Hood - Almond Flour Gluten Free, 500 Gram, $16.99
Milled from blanched whole almonds and then finely ground. It has a densely rich texture, no preservatives or additives, it is gluten free, wheat free and grain free and is a very high source of fibre. Almond flour adds a soft texture and sweet flavour to all baked goods.
Anita's Organic Mill - All Purpose White Flour - Unbleached, 5 Kilogram, $23.99
This smooth & versatile white flour has a light texture & high gluten strength. It is well suited for all types of baking recipes including cookies, muffins, bread & cakes.Milled from Canadian hard red spring wheat.