Asian Home Gourmet - Thai Red Curry Paste - Mild, 50 Gram, $2.00
No Added Preservatives or Artificial Colours. Fresh Herbs and Spices.
Asian Home Gourmet - SPICE PASTE - SINGAPORE LAKSA, 60 Gram, $2.00
A local favorite, laksa combines coconut, Chinese, Malay, and Indian spices, making curry noodles a convenient, authentic dish perfect for any time of the year.
Asian Home Gourmet - SPICE PASTE FOR SINGAP CHICK CU, 50 Gram, $2.00
(Nonya) Chicken Curry is influenced by a mix of Chinese and Malay style cooking with a distinctive flavor and bite.A generous amount of coconut milk should be added to give the ideal richness
Asian Home Gourmet - SPICE PASTE-SINGAPORE HAINANESE CHICKEN, 50 Gram, $2.00
This Singapore Hainanese classic dish cooked with a touch of garlic, shallot, and ginger, gives fragrance to the rice.
Asian Home Gourmet - PASTE FOR SZECHUAN KUNGPAO STIR FRY, 50 Gram, $2.00
Combining hot chili peppers and aromatic spices gives this chicken entre a robust flavorful taste.
Asian Home Gourmet - Indian Butter Chicken Spice Paste - Mild, 50 Gram, $2.00
A popular Northern Indian (Moghul) dish, it is rich with tomato, sweet spices, cloves, and fenugreek, yet mild enough to appeal to all family members.
Asian Home Gourmet - Indonesian Satay Marinade - Mild, 50 Gram, $2.00
This famous Indonesian charcoal-grilled Kebab appears on menus from San Francisco to Amsterdam. The secret of tender succulent satay is, of course, in the rich, spicy-sweet marinade.
Asian Home Gourmet - Pad Thai Paste, 50 Gram, $2.00
The most famous noodle dish in Thailand, Pad Thai, has a subtle balance of flavors usually served with crushed peanuts, fresh chives, and a dash of lime. A tasty dish that can be served with your preferred meat or seafood.
Asian Home Gourmet - Thai Green Curry - Hot, 50 Gram, $2.00
(Kaang Kiew Wan) An aromatic basil and lemongrass fusion enriched with coconut cream, this famous Thai dish can be served with chicken or beef.
Asian Home Gourmet - Vietnamese Pho Beef Noodle Soup, 50 Gram, $2.00
Pho is a popular meal-in-a-bowl noodle soup in Vietnam. This spice paste contains a delicate blend of ginger, coriander, star anise and cinnamon
