Tong Yeng - Roasted Daggertooth Pike-Conger Eel With Chili

Tong Yeng - Roasted Daggertooth Pike-Conger Eel With Chili, 100 Gram

$3.49
$3.49/100g

Description

Roasted eel is considered a delicacy in East Asian cuisine. Eel meat has a soft and silky texture. This species of eel is a traditional food in Japanese cuisine, where it is known as hamo.
Product Number: 04710172030168

Often bought with

Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/eawas $6.49 avg/ea
YU - Gai LanYU - Gai Lan, 454 Gram$1.99 avg/eawas $4.99 avg/ea
Asian - Asian YamsAsian - Asian Yams, 442.5 Gram$1.94 avg/eawas $3.21 avg/ea
Squash - ChayoteSquash - Chayote, 222.5 Gram$0.98 avg/eawas $1.61 avg/ea
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$0.98 avg/eawas $2.83 avg/ea
YU - Choy MueYU - Choy Mue, 454 Gram$2.49 avg/eawas $4.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$2.49 avg/eawas $3.99 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$0.99 avg/eawas $1.10 avg/ea

Description

Roasted eel is considered a delicacy in East Asian cuisine. Eel meat has a soft and silky texture. This species of eel is a traditional food in Japanese cuisine, where it is known as hamo.
Product Number: 04710172030168

Often bought with

Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/eawas $6.49 avg/ea
YU - Gai LanYU - Gai Lan, 454 Gram$1.99 avg/eawas $4.99 avg/ea
Asian - Asian YamsAsian - Asian Yams, 442.5 Gram$1.94 avg/eawas $3.21 avg/ea
Squash - ChayoteSquash - Chayote, 222.5 Gram$0.98 avg/eawas $1.61 avg/ea
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$0.98 avg/eawas $2.83 avg/ea
YU - Choy MueYU - Choy Mue, 454 Gram$2.49 avg/eawas $4.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$2.49 avg/eawas $3.99 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$0.99 avg/eawas $1.10 avg/ea