Stone - Stone Preserved Vegetable, 454 Gram, $7.99
The taste is a combination of sour and salty, while the aroma is similar to sauerkraut.
Stone - Stone Preserved Vegetable, 454 Gram, $7.99
The taste is a combination of sour and salty, while the aroma is similar to sauerkraut.
Taiwan - Bamboo Shoots, 400 Gram, $4.69
Taiwan Bamboo Shoots
Taiwan - Dried Radish, 8 Ounce, $2.29
Taiwan Dried Radish
TASTIE - Chili Bamboo Shoot Strip, 340 Gram, $3.56
Chili bamboo shoot that can be used as a side dish with congee, or in a hot and sour soup.
TASTIE - Dried Mushroom, 227 Gram, $11.29
Dried mushrooms have an intense meaty flavor that enhances the flavor of soups, stir-fries, and braised dishes.
Thai Kitchen - Premium Coconut Milk - Unsweetened, 160 Millilitre, $2.19
Made from the pressing of fresh, ripe coconut meat. Use for curries, satay sauces, baked or frozen desserts, & drinks.
Tokai - Pickled Radish, 400 Gram, $5.99
Japanese pickled radish is a popular side dish and serve as a key ingredient in the oshinko sushi roll.
Torto - Pure Black Sesame Powder, 300 Gram, $8.39
100% pure black sesame. A source of calcium and improves digestion. No added sugar. Made in Hong Kong.
Uni-One - Smoked Bamboo Shoots, 350 Gram, $3.99
Fully cooked smoked bamboo shoot. Better cook with meat.
WATSON - Bamboo Shoots, 500 Gram, $4.84
Each Watson-Spring Bamboo Shoots contains 1 fresh spring bamboo shoot. Vacuum packaging, keep refrigerated.
WATSON - Bamboo Shoots, 500 Gram, $4.39
WATSON Pickled Vege Bamboo Shoots
WATSON - Braised Bamboo Shoots, 500 Gram, $4.39
Braised bamboo shoot is a traditional dish in China.
WATSON - Millet, 454 Gram, $2.89
A traditional grain of Asia, millet is a great source of protein and fiber.
WATSON - Natural Jelly Fish Vinegar, 160 Gram, $2.89
WATSON Natural Jellyfish Vinegar flavor is a ready-to-eat product. Open the inner bag, drain the water, and pour the jellyfish into a plate. Unpack the seasoning bag and pour it into the plate, stir well and serve. You can also add a small amount of shredded cucumber, cabbage or radish to eat together.
WATSON - Preserved Suichoy-Whole, 908 Gram, $4.79
Pickled Chinese Cabbage (Whole)
WATSON - Spicy Bamboo Shoots, 500 Gram, $4.39
WATSON Spicy Bamboo Shoots.
WATSON - Watson Cooked Peanut with Salt, 400 Gram, $2.99
Excellentlate night snacks!
Western Family - Bamboo Shoots - Sliced, 227 Millilitre, $2.19
Add Some Crunch to Your Next Salad.
Western Family - Sliced Water Chestnuts, 227 Millilitre, $2.19
Great for making all sorts of dishes: salads, grilled vegetable sides, stir-fry's & more.
Western Family - Whole Baby Corn, 398 Millilitre, $3.49
Delicious in Stir-frys. Canned goods.
Wu Jiang - Heart of Pickled Mustard, 4 Each, $2.79
One of the most beloved of China's vast array of preserved vegetables, zhacai is a condiment made from the tuber of a Chinese mustard green preserved in a chili pepper spice mix.
Wu Jiang - Xiancui Pickled Mustard, 4 Each, $2.79
Great for travelling and enjoying a quick meal while on the go.
Xu Shun - Frozen Chinese Spinach, 500 Gram, $4.19
The spinach natural flavor really comes through and it makes for a great side.
Yamada - SUSHI GINGER PINK, 430 Gram, $5.99
Sliced young ginger marinated in sugar and vinegar. Typically served and eaten after sushi to cleanse the palate.
Yamada - SUSHI GINGER WHITE, 430 Gram, $5.99
Sliced young ginger marinated in sugar and vinegar. Typically served and eaten after sushi to cleanse the palate.
Yummy House - Sliced Mustard, 3 Each, $3.99
Yummy House Sliced Mustard is a delectable pickled vegetable dish that is suitable as a side dish.
WATSON - Organic Mung Bean, 1.8 Kilogram, $14.99
Watson Organic Mung Bean
CTF - Concentrated Tamarind, 400 Gram, $3.69
C.T.F. Pure Fresh Tamarind Concentrate. Natural tamarind with no preservative or artificial color added.Product of Thailand,INGREDIENTS: Tamarind, Water.