Frozen - Lamb Shoulder Roast, 2500 Gram, $60.52 avg/ea
This cut of lamb offers optimal tenderness and flavor. Slowly roasted to perfection, lamb shoulder easily feeds a crowd and makes carving simple at the dinner table.
Frozen - New Zealand Lamb Cube, 1 Pound, $7.99/lb
High quality New Zealand lamb cubes. Rich in minerals such as iron, phosphorus, selenium, zine, and protein. Great for lamb curry and stew.
Frozen - Rosemary & Garlic Frenched Rack, 600 Gram, $39.67 avg/ea
Excellent for roasting or grilling. 100% grass fed. Raised without antibiotics. No added hormones. Free range and humanely treated. Thaw, cook and serve. Having flavor packed lamb has never been so easy. Keep frozen prior to use.
New Zealand - Spring Lamb Boneless Shoulder, 900 Gram, $23.79 avg/ea
Boneless - Frozen
New Zealand - Spring Lamb Boneless Stew Chunks, 1 Kilogram, $28.99
Frozen. Makes a great stew.
New Zealand - Spring Lamb Frenched Rack, 500 Gram, $30.30 avg/ea
New Zealand Spring Lamb Product of New Zealand
New Zealand - Spring Lamb Loin Chops, 350 Gram, $15.49
Frozen Pack
New Zealand - Spring Lamb Shanks, 1 Kilogram, $25.33 avg/ea
3 Lamb Shanks Packaged , Sealed and Frozen
New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 Kilogram, $52.86 avg/ea
Short Cut Lamb Legs. Product of New Zealand. Average Weight May Vary by Size of each Lamb Leg.
Savoury Choice - Boneless Shoulder Blade Sliced, 210 Gram, $8.99
Frozen. Great for hot pot dishes.
Savoury Choice - Lamb Shoulder Sliced Rolled, 250 Gram, $11.99
Frozen lamb shoulder, sliced and rolled. Premium quality meat. Conveniently packed for lamb hotpot and lamb stirfy. 250 g.
Thomas Farms - Frenched Rack of Lamb, 1 Pound, $21.99/lb
Free ranged. Raised without antibiotics or added hormones. Humanely raised. Product of Australia from Thomas Farms, a family that knows and loves the land. Keep frozen.
Frozen - Lamb Flank Bone In, 1600 Gram, $31.71 avg/ea
Average Weight per Package May Vary.
New Zealand Spring Lamb - Frozen Lamb Rack, 700 Gram, $41.64 avg/ea
Grass Fed. Raised without Antibiotics. No Added Hormones. An elegant rack of lamb is surprisingly quick and simple to make. Average Weight May Vary by Package. Keep frozen prior to use. Product of New Zealand.
Western Canadian - Boneless Lamb Legs Butterfly, Fresh, 285 Gram, $15.70 avg/ea
Grain Finished Lamb
New Zealand - Spring Lamb Shoulder Blade Chops, 675 Gram, $21.99
Frozen. Raised in the Lush Green Pastures of New Zealand.
Frozen - Diced Skinless Lamb Cubes, 907 Gram, $13.99
Premium Quality Lamb. Frozen Diced Skinless Lamb in Cubes.
New Zealand - Fresh Lamb Shoulder Chops (Bone In), 1 Pound, $9.98/lb
This economical cut of lamb offers optimal tenderness and flavor. Slowly roasted or stewed to perfection, lamb shoulder easily feeds a crowd. This cut of lamb is available bone-in or boneless, making carving simple at the dinner table.
